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From ideas to the page. . . by Tonya KappesI write by the seat of my pants. Not literally, but really—I don’t plot before I sit down, but I do think a lot.Writing is definitely a job that is solitary. It’s just me and my made up world all day long. And just like in a regular job, whether it be a desk job, teacher, or stay at home mom, I have to make the commitment every single day to show up at my job—bring my fictitious world out of my head and on the page.Since I write murder, it’s a little different than a novel in a different genre. I have to know the ending and the whodunit and the why before I even type a word on the page. This is when I scour crime scene interviews, reasons people are murdered, motives, news stories and zany ways to kill people.SIX FEET UNDER is the fourth novel in my latest cozy paranormal mystery, Kenni Lowry Mystery Series, and I knew there had to be a hook besides the grandfather is a ghost. We’d already visited that in the past books and I have to keep it fresh.I tape a big sheet of white paper on the wall in my office and I make bullet points of the what if’s with the answers. I’m leaving the answers out here because I don’t want to give away any of the fun details of the novel. You are going to have to buy and read the book for all the fun!*What if the town sheriff’s family member got in trouble? Oh…what if it’s her crazy mama?
*What is unique about my heroine? What if she had to remove herself as sheriff just on this case because it’s her mama that’s the number one suspect? What if she acts like she steps down, but really investigates on her own?
*What is something funny that the mama does to put her in a position to publically threaten someone?*What if she won some contest and it’s national…oh…on TV?This game goes on and on. I talk to myself and put the quirkiest answers next to the question. It may or may not make it into the book, but my ideas start to flow and the plot begins to take place.This is when I sit down and begin to write the first draft or the “bones” of the novel. It takes me about one month, sitting butt in chair, and eight hour days to get it finished. After this draft is complete, I go back through the draft and add in all the little quirky or funny parts since I inject humor into the story. This is how I put the “meat on the bones.” The story deepens. My characters deepen and come to life. The dialogue tags take shape and the story begins to form into a solid novel.This process takes me two – three weeks. After that, I will print out the novel and read it out loud, taking me another week. Here I begin to change around scenes or add more storyline or details.This is the last before I send it off to my editor for the first round of edits. This is a back and forth process until it’s ready for my beta readers. With the feedback, I complete the novel for one last round of edits before it’s sent out into the world for readers.
By
Tonya Kappes
Kenni
Lowry Series, Book 4
Publisher: Henery Press
Release Date: March 13, 2018
Genre: Cozy Mystery
Setting: Kentucky
Length: 268 pages
ISBN-13: 978-1635113082
Setting: Kentucky
Length: 268 pages
ISBN-13: 978-1635113082
ASIN: B07889CFKJ
Buy
Links: Amazon| Barnes & Noble | Kobo
Too many cooks in the kitchen spoil the broth. And let me tell
you, this broth is in trouble. Get ready for a Southern showdown.
The residents of Cottonwood, Kentucky are sent into a tizzy when the Culinary Channel comes to town to film an episode of Southern Home Cookin’ with celebrity chef Frank Von Lee.
Especially Sheriff Kenni Lowry.
Her mama’s award-winning chicken pot pie is what brought Frank to town, and they don’t make hair in the South bigger than her mama’s ego after the news.
When Frank Von Lee is found dead from food poisoning and the most likely culprit is Mama’s chicken pot pie, Kenni’s poppa, the former sheriff, comes back from the Great Beyond to assist in the investigation.
But nothing’s prepared Kenni for such a personal tie to a case, and she finds herself pushing the limits of the laws she’s sworn to protect.
This book’s so delicious it’ll make your mouth water and leave you hankerin’ for more.
The residents of Cottonwood, Kentucky are sent into a tizzy when the Culinary Channel comes to town to film an episode of Southern Home Cookin’ with celebrity chef Frank Von Lee.
Especially Sheriff Kenni Lowry.
Her mama’s award-winning chicken pot pie is what brought Frank to town, and they don’t make hair in the South bigger than her mama’s ego after the news.
When Frank Von Lee is found dead from food poisoning and the most likely culprit is Mama’s chicken pot pie, Kenni’s poppa, the former sheriff, comes back from the Great Beyond to assist in the investigation.
But nothing’s prepared Kenni for such a personal tie to a case, and she finds herself pushing the limits of the laws she’s sworn to protect.
This book’s so delicious it’ll make your mouth water and leave you hankerin’ for more.
For years, USA Today bestselling author Tonya Kappes has been publishing
numerous mystery and romance titles with unprecedented success. She is famous
not only for her hilarious plot lines and quirky characters but her tremendous
marketing efforts that have earned her thousands of followers and a devoted
street team of fans.
Sign up for her newsletter on her website at Tonyakappes.com .
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