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About the Book
Cake and Punishment
By Maymee Bell
A Southern Cake Baker Mystery, Book 1
Publisher: Crooked Lane Books
Release Date: May 8, 2018
Genre: Cozy Mystery
Length: 257 Pages
Length: 257 Pages
In the first of a delectable new Southern-set baking cozy series, Sophia Cummings, pastry chef extraordinaire, must craft the perfect cake for an old friend’s wedding while sifting through the suspects in a murder.
Bucolic Rumford, Kentucky has glowing fields of bluegrass, a fine selection of bourbons, and now a professional pastry chef. Broken-hearted Sophia Cummings has come home from New York City. She’s not there a minute before she’s charmed into making her high school friend Charlotte’s wedding cake. The kitchen at the Rumford Country Club seems perfect until Chef Emile’s body is discovered, sprawled near the stove, a cast iron skillet on the floor close by.
With one look at the shiny, new frying pan, Sophia knows it’s not Emile’s. She offers her knowledge to Sheriff Carter and her talents to Evelyn, the manager, who needs an interim chef. The mood in the country club is grim: Emile’s peppery personality had burned members and staff alike. Sophia wonders which one of them burned him?
About the Author
Maymee Bell is the pen name of USA Today Bestselling author Tonya Kappes. She lives in Kentucky with her family and her two schnauzers. She likes strong coffee, slow-country days, and fresh-baked cookies – but she like telling stores best of all. This is her first SOUTHERN BAKER MYSTERY.
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